It is really a matter of great pleasure to welcome you in the Department of Food Technology of Guru Nanak Institute of Technology which has sustainably emerged as one of the premier educational institute in the field of Food Technology in West Bengal. The department has NBA accreditation since 2014. Since its inception in 2006 with an intake of 60 students the department has undergone continual improvement by organizing several EDP, Seminar, conference, workshop, and symposium. We offer a blended learning management system to bring together the progressive sustainable management & technical skills of the industry along with academic expertise of highly experienced and Ph. D. faculty members to disseminate knowledge on the various newer advances and developments in the Food Processing Sector and to emphasize on the different Processing Technologies and its relevance not only to the state level but also to the national and international level. Furthermore students of the department published research papers in different reputed National and International journals, presented Research paper in National/International seminar/ conferences, workshop, and symposium with the guidance of faculty members and awarded also in different oral/poster/ quiz/ Competition held in IIT-KGP, JU, BHU, FOSET, etc.
6 Years
I It is really a matter of great pleasure to welcome you in the Department of Food Technology of Guru Nanak Institute of Technology which has established itself as a leading educational institute in the field of Food Technology in West Bengal. It’s impressive to hear that the department has been accredited by NBA since 2014. Since its establishment in 2006, the department has continuously strived for improvement, organizing various programs such as .
receive up-to-date knowledge and are prepared for the advancements and developments in the Food Processing Sector, not only at the state level but also on a national and international
scale.
Dr. Kakali Bandyopadhyay Head, Dept. of FT, Guru Nanak Institute of Technology
Eighty nine percent of students say services helps them feel like they belong at GNIT
Keeping in line with the Institutional Vision, the Departmental Vision is:
To achieve its own vision the Department of Food Technology is committed to
Engineering Graduates will be able to:
Organization of Food Tech Fest: Food Envision.
Inauguration of Departmental Magazine (FT-Realista)
Industry Visit at ITC, and Pepsico.
Workshop on Awareness regarding Detection of Food Adulteration.